by Rick Glos
26. August 2008 07:32
We hit Carafe (gmaps | web), a french bistro and wine bar, up on a "Friday night date night". We've started this tradition where Heidi meets me downtown after work on Friday and we pick a spot for food and drinks. It doesn't have to be a happy hour place but we'll sometimes take advantage of that.
I give a thumbs up for atmosphere being outside in the sun on a beautiful day, thumbs down for service because we waited forever to order wine, and another thumbs down for food because my steak and fries - the steak was overcooked, dry and served on a small plate - maybe 4oz of steak with 8oz of fries. I was expecting more for $20 steak and fries.
990d67f2-10e4-4dd0-b5ee-9e2e31e9fca5|0|.0
Tags: